RED RIDING HOOD DELI
High Teas

Our High Teas are events to remember.
With classy décor, fine linen and beautiful crockery all lovingly arranged, we serve a selection of delectable treats and snacks fit for royalty.
Book with us, sit back and enjoy being spoilt in style.
We create memorable experiences
Delicious cakes & treats with freshly roasted coffee served under shady trees on our piazza.
We are passionate about the food we create & love bringing people together.
Please note that each High Tea is a separately catered event, prepared specifically for your booking. We require at least 48 hours’ notice to ensure everything is ready for your experience.
Mini High Tea
R220pp
Cocktail Brownie
Cocktail Carrot Cupcake
Wedgewood Nougat Bite
Scone with Cream, Cheese & Strawberry Jam
Cocktail Quiche
Cucumber & Cream Cheese Sandwich
One Coffee or Tea
Grand High Tea
R285pp
Cocktail Brownie
Mini Cheesecake
Pecan Nut Bite
Wedgewood Nougat Delight
Scone with Cream, Cheese & Strawberry Jam
Chicken Mayo Sandwich
Cucumber & Cream Cheese Sandwich
Beef Samosa
One Coffee Or Tea
To book your event with us, contact us at [email protected].
Let us know which High Tea option you want, when you want it and how many people we need to cater for.
TERMS & CONDITIONS
GENERAL
- Pre-booking is essential.
- A 10% service charge applies.
- One High Tea package per booking (additional guests charged at the package rate).
- High Tea sittings: 09:00–12:00 or 14:00–17:00.
- Dietary options available on request.
- Extra items ordered will be charged separately.
- Filtered water is complimentary.
- Menu items may vary with seasonal availability.
- Celebration cakes are welcome. Grande High Tea: no charge. Mini High Tea: R200 cakeage fee.
- Prices may change without notice.
VENUE
- Deli hours: 08:00–17:00.
- No outside food permitted on Lourensford Wine Estate.
- Corkage: R40 per bottle.
- Parking: Free for 45 minutes, thereafter R30 per vehicle.
- Standard table décor is included. You’re welcome to bring your own décor (no discount applies). Please allow 30 minutes before your event for setup.
- Larger groups may be seated across multiple tables.
- Indoor seating for groups of 25+ cannot be guaranteed in bad weather.
PAYMENTS
- Bookings made more than 7 days in advance: 50% deposit required. Final numbers and balance due 72 hours before the event.
- Bookings made within 7 days: Full payment required.
- Bookings are only confirmed once payment has been received.
CANCELLATION SCHEDULE
- The client may cancel a confirmed booking up to 48 hours before the event, but will forfeit the deposit (of 50% if the full amount was paid).
- Cancellations within 48 hours before the event will forfeit the full payment on the invoice.
- These cancellation charges account for expenses incurred, including special item orders, food preparation, labour, and administrative costs.
